Mom’s Meatloaf

Mom has been busy in the kitchen!  Here’s another one of her latest yummies.

1 pound of ground beef

1/4 cup panko bread crumbs

1 medium onion, diced

1 egg

4 tsp of Spark Spices Artisan Breakfast Sausage seasoning

Mix all ingredients thoroughly.  Form loaf and bake for 1 hour at 375 degrees.  Internal temperature should be 160 degrees.

We like to top it with a tasty barbeque sauce and place it under the broiler for just a minute or two.

Slice it up and ENJOY!!!