What you need:
- 1 foot piece of aluminum foil
- 1/4 pound of asparagus
- 1 Tbsp Butter
- 1/2 Tbsp of Spark Spices Original Brine
How to cook:
- Place asparagus on foil.
- Cut butter into 3 equal parts, spacing them on the asparagus. Sprinkle the Original Brine evenly. Close the foil.
- Place in oven, at 250 degrees for one hour. You can also put these on the grill.
The best asparagus I’ve had!!! Enjoy!